Grapefruit essence mixed with hops. Created specifically to accompany tequila blanco and white rums, this bitters also works very well with gin. The use of hops from the northwestern United States serves to accentuate the natural bitterness of grapefruit.
One of the first brands of craft bitters to appear in the world of bars and cocktails, the Bittermens company was founded in 2007 by two bartending enthusiasts, Jane and Avery Glasser. Originally limited to a couple of house creations - simple infusions of strong neutral spirits and herbs, peels and spices - it has become a leading brand in the international world of mixology. Based in a professional kitchen in New Orleans since 2012, all their products are prepared by hand using organic ingredients.