Produced from a blend of clairins from the four distilleries of Casimir, Sajous, Vaval and Le Rocher aged in rum, whisky or sherry casks, this Communale version brings together a collection of “ansyenne” clairins, which means “traditional” in Creole. Remarkably well-balanced, it unites the fruity, floral, spicy and earthy notes that characterize each of its components. It also highlights the quality of a wood that covers the taffeta-textured palette of aromas and flavours in a fine layer of vanilla and wax.
Single Cask #CA16BT-1 ex-whisky
Barreled 22nd June 2017
Bottled in April 2019
Product of Haiti