Koskue is a double distilled gin which has been macerated with botanicals including calendula, cranberries, birch leaf and orange zests. The maturation in small American oak barrels for 6 to 12 weeks, gives to KYRO Koskue Barrel Aged Gin a deeply spicy, fruity and saline profile. Oak and orange with hint of flowery summer meadow on the nose. Honey, orange and pepper smoothly playing with oak. Works nicely in Old Fashioned or as neat, garnished with an orange peel.