Stout | Porter

Imperial Stout Aged in Rum Barrel. Creamy and rich with notes of toffee, raisins and maple. Toasted oak smooths out the palate and lends a big, bold, rich mouthfeel. Brewed in Western Australia

Imperial Stout Aged in Whisky Barrel. Creamy and rich with notes of toffee, raisins and maple. Toasted oak smooths out the palate and lends a big, bold, rich mouthfeel. Brewed in Western Australia

Introducing Banana Kaboom! The cause of, and solution to, all of life’s problems! This ain’t just a YUGE CAN of your grandma’s favourite dessert — it’s a 10% Imperial Banana Split Ice Cream Stout that’s more loaded...

A true labour of love – our annual flagship Imperial Stout, DB, is back with a brand new look. More than just a beer, DB is the culmination of a year’s worth of passion, craftsmanship, and heartfelt tribute. We’ve carefully selected an...

Irish Cream Stout | 6.9% Oh, hello there! I'm "I'm The Moon," a 6.9% Irish Cream Stout that's smoother than Howard Moon's jazz flute and weirder than Naboo's wardrobe. I’m not just any stout; I’m a lunar adventure in a glass! We've taken a...

Alright, agent, prepare for "Big Head Mode," the stout that's about to blow your mind… or at least make it feel comically oversized. This BIG 8% chocolate and honeycomb pastry stout is more intense than a Facility run on 00 Agent. We’ve...

Yousa Bad Boii | Choc Chilli Stout Prepare to experience a brew that's more chaotic than a Gungan invasion! "Yousa Bad Boii," a collaboration with our mates at Jibbas Hot Sauce, is here to tickle your tastebuds with its clumsy charm. We've mashed...

Imperial Stout with Pecans, Maple Syrup, Cinnamon, and Natural Flavors. Warning: May cause uncontrollable cravings! Bakery: Sticky Bun is back and bolder than ever. This isn't your average sticky bun inspired beer – we've cranked up the flavor with...

Sour Rye Ale with Strawberry, Vegan Marshmallows, and Natural Flavors   The Bruery is a brewry specialized in stouts and sours of all sorts.

Imperial Stout with Mint, Cacao Nibs, and Natural Vanilla Flavor. Brewed in California, USA.  The Bruery is a brewry specialized in stouts and sours of all sorts.

Big things sometimes come in little packages. Say hi to Tiny Stout - specially brewed and fermented to give you all the smooth malt and roasty character you’ve come to expect from your Stout, just without the alcohol. Yup that’s right. Big...

Now in its 9th year, this collaborative beer takes on a classic style: a coffee stout. Using a traditional stout base, we infused the beer with coffee beans that were blended and roasted by BICYCLE COFFEE TOKYO. After conducting several infusion tests...

A fan favorite, this enchanting brew is a masterful blend of cold-steeped Arabica coffee beans, delivering a luxuriously smooth and creamy texture that’ll have your taste buds dancing. Its radiant golden hue may resemble an ale, but don’t...

A dark, dense, and rich dessert stout with a pronounced vanilla-caramel aroma and a smooth milk chocolate flavor, achieved through the use of natural essential oils, ground cocoa, and chocolate malt. ABV 6.5% Made in Moscow, Russia

Comprising oats, chocolate malt, and roast barley, this full-bodied, creamy stout envelops the palate with robust chocolate and coffee flavors, leaving a subtle sweetness that lingers, counterbalanced by the earthy and spicy notes of EKG hops. Brewed in...

NON ALCOHOLIC Black Butte Porter! Bold reputation. Soft disposition. Surprising Balance. Behold an iconic and unexpectedly complex porter that’s more than meets the eye. Brewed in Bend, Oregon, USA

Bold reputation. Soft disposition. Surprising Balance. Behold an iconic and unexpectedly complex porter that’s more than meets the eye. ABV 5.5% Brewed in Bend, Oregon, USA

Off the Rack Australian Dark Rum 2022 features the robust toasted malt and coffee notes of our imperial stout, elegantly mellowed by the caramel and vanilla whispers of rum-soaked oak. Balanced yet complex, the delicate essence of spices meld with dark...

Alright partner, you wanna talk out there? Imagine a space in time where part of one melds perfectly with another; a marriage that seemed impossible at first with hearts on the line and lactose prevailing at every corner. Can U Dig It? Dubbed as a Cream...

Yet again we created something worthy of the name. Two years in two barrels. One is a port house (tawny) finish whiskey barrel, the other one was home for transmutation 3. A funky slightly sour beautiful esther and a hint of brett mix fermentation merlot...

Jonathan Fong, co-founder of Sole Superior, expressed the desire for an approachable, bold, and fun beverage that aligns with the sneaker and streetwear convention's 10-year anniversary in 2023. Recognizing the opportunity to showcase how beers can...

The tale of rhumballs, the pastry, not the beer, is a lengthy and peculiar one. In a bygone era, a Danish baker pondered the financial imprudence of discarding unsold cakes and pastries. Rather than waste them, he repurposed the remnants by incorporating...

Big Barrel Aged Stout. Aged for 24 months in bourbon barrels from three different distilleries; notes of dark chocolate, cocoa, roasted coffee and oak.   Brewed in Nevada, USA  

Brewed in the tropics, dark caramel coupled with hint of fruit, sweet notes of chocolate and coffee fragrance. What is utterly astounding is that it is a highly refreshing warm weather thirst quencher. A beer worth the buzz! Brewed in Singapore

The storm continues to pound, but our traveller has no choice but to venture on. In the distance, you see a gaping dark mouth. The cave offers respite but even with a flint there'll be no fire as everything is frozen, it’ll be dark, cold and damp...

This Imperial Stout was aged in Bourbon Barrels for 12 months resulting in thick chocolate notes, backed by vanilla, coconut, whiskey and oak. ABV 14.5% Brewed in Australia

When I was 12 I dreamed of becoming a pastry chef. Call this a creative outlet. Thick, rich and excessively decadent, this beer aims to bring back childhood memories. ABV 11% Brewed in Sweden

The Portamarillo has made a come back after 10 years - a reboot, if you will. If you don't remember let us jog your memory... Portamarillo was first brewed with Dogfish Head from the USA in 2010. Now, for the first time in 10 years this dark, delicious...

The deep ebony color, voluptuous mahogany head and bold, roasty flavors in our Barney Flats Oatmeal Stout are what serious beer drinkers expect from this style.  Aromas of freshly baked bread, espresso, and dried cherries meld seamlessly with rich...

Every year we age a special batch of our much-loved Russian Imperial Stout in Bourbon barrels. The depth, intensity, and complexity of the flavor profile of this special release, like its predecessors, make it a worthy tribute to Old Rasputin. Prior to...

Old Rasputin, a beer inspired by the 18th-century English brewers who supplied the court of Russia's Catherine the Great, has garnered a cult following due to its rich and intense flavor profile. This robust brew boasts big, complex flavors and a warming...