Stout | Porter

A fan favorite, this enchanting brew is a masterful blend of cold-steeped Arabica coffee beans, delivering a luxuriously smooth and creamy texture that’ll have your taste buds dancing. Its radiant golden hue may resemble an ale, but don’t...

A dark, dense, and rich dessert stout with a pronounced vanilla-caramel aroma and a smooth milk chocolate flavor, achieved through the use of natural essential oils, ground cocoa, and chocolate malt. ABV 6.5% Made in Moscow, Russia

Dark & Wild 2024 is an Imperial Pastry Stout by Northern Monk with Põhjala, Neon Raptor and Resident Culture. A rich and decadent dessert stout, perfect for enjoying in the depths of winter with sweet flavors of dark chocolate, smooth vanilla...

A Chocolate Brownie Stout, with luxurious, rich flavours. Brewed in England  

Your most beloved and peculiar homage to all things breakfast has made a comeback! We began with our flagship porter and generously infused it with our very own Bourbon Barrel Aged Maple Syrup and freshly roasted coffee from our friends at Detour Coffee,...

Comprising oats, chocolate malt, and roast barley, this full-bodied, creamy stout envelops the palate with robust chocolate and coffee flavors, leaving a subtle sweetness that lingers, counterbalanced by the earthy and spicy notes of EKG hops. Brewed in...

NON ALCOHOLIC Black Butte Porter! Bold reputation. Soft disposition. Surprising Balance. Behold an iconic and unexpectedly complex porter that’s more than meets the eye. Brewed in Bend, Oregon, USA

Bold reputation. Soft disposition. Surprising Balance. Behold an iconic and unexpectedly complex porter that’s more than meets the eye. ABV 5.5% Brewed in Bend, Oregon, USA

Savor the supreme breakfast delight, as the exquisite tastes of succulent blueberries, delectable maple syrup, and airy pancakes meld effortlessly into a sumptuous, malt-infused foundation. Brewed in England

Double Mash Russian Imperial Stout. This beer is a collaboration made with Bådin from Bodø, Norway. Brewed in Denmark

Double Mash Russian Imperial Stout. Brewed in Denmark

Shizzert is a big, robust, chocolate-forward monster of a stout, brewed with our new pals at Browar PINTA from Poland. Renowned for their incredible stouts and experimental approach to brewing, we’re super stoked to bring a spark of their...

Off the Rack Australian Dark Rum 2022 features the robust toasted malt and coffee notes of our imperial stout, elegantly mellowed by the caramel and vanilla whispers of rum-soaked oak. Balanced yet complex, the delicate essence of spices meld with dark...

It's heavy, tasty, sweet decadent - always! Dream back to your childhood blueberry pie, here Amundsen has tried to bring all these flavors into their Pastry Stout! A toasted, crunchy pie crust filled with sweet and sour and pickled blueberries! Brewed in...

Imperial pastry stout part of the Dessert in a Can Series. This one's flavour profile is salted caramel Chocolate Chip cookies. Brewed in Norway

A dessert wine barrel aged imperial stout brewed with over a ton of Estonian honey. Made in collaboration with our faraway friends from Holy Mountain. Brewed in Estonia

A dark and elegant imperial Baltic porter brewed with blackcurrants and blackcurrant leaves. Brewed in Estonia

Brace yourselves, the mad geniuses at Behemoth are at it again with another wild creation that's set to tantalise, introducing the Smoked Bacon Porter!The perfect blend of rich, smoky goodness with just a hint of savoury bacon – it's a match made...

Alright partner, you wanna talk out there? Imagine a space in time where part of one melds perfectly with another; a marriage that seemed impossible at first with hearts on the line and lactose prevailing at every corner. Can U Dig It? Dubbed as a Cream...

Yet again we created something worthy of the name. Two years in two barrels. One is a port house (tawny) finish whiskey barrel, the other one was home for transmutation 3. A funky slightly sour beautiful esther and a hint of brett mix fermentation merlot...

Jonathan Fong, co-founder of Sole Superior, expressed the desire for an approachable, bold, and fun beverage that aligns with the sneaker and streetwear convention's 10-year anniversary in 2023. Recognizing the opportunity to showcase how beers can...

Imperial banoffee pie pastry stout.   Brewed in Western Australia

The tale of rhumballs, the pastry, not the beer, is a lengthy and peculiar one. In a bygone era, a Danish baker pondered the financial imprudence of discarding unsold cakes and pastries. Rather than waste them, he repurposed the remnants by incorporating...

Limited Release 14 is a Double Pastry Stout featuring a sizable, sweet, and well-rounded malt foundation, enriched with cacao nibs, coconut, roasted hazelnuts, and vanilla beans, contributing to a rich, multifaceted flavor profile. Brewed in Wellington,...

Big Barrel Aged Stout. Aged for 24 months in bourbon barrels from three different distilleries; notes of dark chocolate, cocoa, roasted coffee and oak.   Brewed in Nevada, USA  

Brewed in the tropics, dark caramel coupled with hint of fruit, sweet notes of chocolate and coffee fragrance. What is utterly astounding is that it is a highly refreshing warm weather thirst quencher. A beer worth the buzz! Brewed in Singapore

In honour of the big guys 10th birthday, we have decided to release this limited addition before the ridgy didge hits trade. It wont disappoint. And it wont last long. We strongly suggest you strike now before it’s too late. Brewed in Western...

Brewed in the authentic historical style of an Imperial Russian Stout, this ale is massive. Intensely aromatic (notes of anise, lack currants, coffee, roastiness and alcohol) and heavy on the palate, this brew goes where few can --- and fewer dare even...

This Imperial Stout was aged in Bourbon Barrels for 12 months resulting in thick chocolate notes, backed by vanilla, coconut, whiskey and oak. ABV 14.5% Brewed in Australia

When I was 12 I dreamed of becoming a pastry chef. Call this a creative outlet. Thick, rich and excessively decadent, this beer aims to bring back childhood memories. ABV 11% Brewed in Sweden

The Portamarillo has made a come back after 10 years - a reboot, if you will. If you don't remember let us jog your memory... Portamarillo was first brewed with Dogfish Head from the USA in 2010. Now, for the first time in 10 years this dark, delicious...

The deep ebony color, voluptuous mahogany head and bold, roasty flavors in our Barney Flats Oatmeal Stout are what serious beer drinkers expect from this style.  Aromas of freshly baked bread, espresso, and dried cherries meld seamlessly with rich...

Every year we age a special batch of our much-loved Russian Imperial Stout in Bourbon barrels. The depth, intensity, and complexity of the flavor profile of this special release, like its predecessors, make it a worthy tribute to Old Rasputin. Prior to...

Old Rasputin, a beer inspired by the 18th-century English brewers who supplied the court of Russia's Catherine the Great, has garnered a cult following due to its rich and intense flavor profile. This robust brew boasts big, complex flavors and a warming...