This Nectaron Hazy IPA gives off a sweet, rich aroma reminiscent of caramelised or grilled pineapple, plus the nuances of papaya and tropical stone fruit.   Brewed in Western Australia

Oatcream IPA with Cashmere hops with aromas of citrus, papaya and mango, and a sweet, juicy tropical feel spreads surprisingly vividly.   Brewed in Western Australia

West Coast IPA with Nelson Sauvin grown at Eggers Hop Farms instead of ordinary Nelson.What makes their Nelson Sauvin so special is that they have a more resin-like feel and a more tropical nuance like passion fruit, in addition to the commonly known...

Belgian Session IPA with Waimea from New Zealand, Simcoe from the USA and Citra hops.   Brewed in Western Australia

It is a Belgian IPA, the charm of Belgian yeast, which is a big point of this style, can not be removed.It is known for producing a fruity ester aroma during fermentation, but to emphasize its flavor, classic citrus hops such as Cascade and Centennial...

A classic West Coast imperial IPA, it’s big and malty, yet surprisingly balanced. Brewed in California

Guava Fuego, a divine yet devilish brew from Rocky Ridge and Jibba’s Hot Sauce. This Belgian Golden Ale has undergone a 13-month baptism by fire in barrels once brimming with Jibba Juice Hot Sauce, while being simultaneously softened by a deluge of...

DB 2025, our deeply cherished annual Barrel-Aged Imperial Stout, returns. This year’s release features locally grown Shiraz grapes from our friends at LS Merchants, layered with the unmistakable influence of Settler’s Ridge Port barrels. An...

DB 2024, our deeply cherished annual barrel-aged Imperial Stout, returns. This year’s release features locally grown Shiraz grapes, adding a more pronounced red wine tannin structure. To enhance its complexity, we’ve also added extra coffee...

Pilsner malt for a clean backbone, a hit of Munich for subtle caramel depth, and roasted wheat to bring that volcanic-planet boardroom energy. Next, we unleash an imperial parade of hops, spearheaded by some local Margaret River Flinders on the hot side...

DB day begins with an enormous mill-in featuring our Certified Sustainable local house pilsner malt from Tolga Farms, followed by heritage British Maris Otter, malted oats, double-roasted crystal malt, and chocolate malt, alongside premium German...

CAPTAIN JINDONG | TDH Cali TIPA | 9.00% THE POWER IS YOURS. CAPTAIN JINDONG brings the full series together, celebrating Rocky Ridge reducing total carbon emissions by almost 40% since 2020 while simultaneously growing production by more than 230%...

FIRE | West Coast IIPA | 8.00% Powered by the sun, FIRE celebrates the impact of Rocky Ridge’s solar system, which generated over 321,000 kWh of renewable energy last year. Enough to power every Rocky Ridge staff member’s home while keeping...

WIND | DDH Hazy IPA | 6.20% WIND is inspired by one of Rocky Ridge’s biggest sustainability wins: capturing and reusing fermentation CO2 to carbonate our beer, preventing over 100 tonnes of emissions from entering the atmosphere. This DDH Hazy IPA...

EARTH | NEIPA | 5.80% EARTH highlights Rocky Ridge’s commitment to reducing waste by diverting 100% of spent grain away from landfill and into feed for local cattle. Preventing more than 471 tonnes of CO2 emissions annually. Soft, hazy, and packed...

WATER | Guava Habanero Berliner | 4.20% Clean, bright, and built with purpose, WATER celebrates Rocky Ridge’s ongoing mission to reduce operational emissions by tackling the two remaining major factors: wastewater and fuel usage. Pouring a glowing...

Front and centre are HPA classic Ella and Luna (the artist formerly known as HPA-033). Built on regen-grown, certified sustainable Pilsner malt from the legends at Tolga Farms, plus a generous dose of malted and rolled oats, this beer pours a hazy light...

A pale gold hazy body with a fluffy white head leads the charge. Medium bitterness gives way to a lush, soft body packed with luscious passionfruit, pineapple, and a touch of citrus. It’s a flavour explosion without the harsh edges, just pure,...

Just An Illusion drifts somewhere between worlds - a collaboration with our long-time friends at Teenage Brewing in Japan, built on shared curiosity and a mutual pull toward pushing flavour beyond the expected. Juicy nashi pear leads the way, opening...

Think Thick. Think Decadent. Think big salted caramel, rich belgian dark chocolate cake, nights-by-the-campfire vibes.Our brewers have thrown the frosting covered book at this decadent number - milk sugar, pecans, toasted marshmallows, golden syrup,...

Wipe me down and call me Nancy. Strap in, fam; this is going to be one wild ride. Our lactose-heavy kettle-sour base has received an all-out Liquid Cream™ treatment, with bucketloads of fresh fruit added just before canning. Australian boysenberry...

Svaki Dan!A mind melting, brand new Imperial Pastry number with over eight types of specialty malts, a lactose heavy base, loaded with pastry-laden adjuncts.Oozing with buckets of peanut butter and smothered with deconstructed elements of banoffee pie -...

The line has been cut.The signal has dropped.And the fruit is running wild.Disconnection Notice pulls the plug on the ordinary and dives headfirst into a tropical fruit frenzy with this Fruited Sour. Pear leads the charge in primary, laying down a...

Join The Dots - our topped-up-to-the-brim kettle sour that's been given our full Ice-Cream Smoothie Treatment. Starting with a lactose and wheat heavy base soured with our house lacto culture, we’ve then gone and rolled up some mean dots of mango,...

A modern West Coast IPA brewed true to style. Pale Bloom balances pine-forward hop character with grapefruit brightness, layered over a crisp malt profile and finished with firm, lingering bitterness. Delicate floral aromatics add lift without...

Indulge in this TIPA where Nectaron, Motueka and Mosaic create a whirlwind palate of orange mimosa’s, peach ice tea, tinned pineapple and lemon rind while the addition of experimental hop HBC630 blends a complex and creamy touch reminiscent of foam...

Supercharged is a brand new hopping process that takes our beer from dry hop to packaging in less than 24 hours to ensure the freshest of beer profiles for you guys. We’re blessed that we get to sample our beers directly from the tank in their most...

A new collaboration with our friends from Bratislava, Firstep. After earning their trade brewing in Prague, Michal and Rafa teamed up with designer Pete to create their own brand. We are super excited to be one of their early collaborators as they embark...

Imagine all your favourite chocolate desserts combined into a single glass, with a warming addition of chillies and cinnamon, for a Mayan hot chocolate twist on our most indulgent Imperial Stout. Selected fresh and dried chillies, whole cinnamon and...

1970s dessert in a bottle. We took the luscious combination of sweet and sour cherries, rich cacao and smooth vanilla, then aged it in a blend of Cognac and Ruby Port barrels. Spirit warmth and oak. Deep, jammy red fruit flavours. Cherry and chocolate...

Celebrate the chuckleberry - a bright, characterful cross between redcurrant, gooseberry and jostaberry. Time and patience have shaped this beer, allowing vibrant acidity to intertwine with deep, jammy notes of red and blackcurrant. A complex,...

A festive expression of comfort and indulgence. Rich layers of cacao and sweet orange intertwine, recalling the simple joy of a confectioner's Chocolate Orange shared at Christmas.Time in oak has rounded the edges, bringing warmth, depth, and balance to...

The jammy journey of mouth FOMO keeps on going! Exotic new experiences light up the glass in Vol: 16. An adventure into the wild world of dragons (fruit) delivers us a pink and purple fantasy fiction style milkshake pour. The aroma is a mash up of...

Whitewater Hazy Series # 8 paddles straight into the unknown with an unreleased experimental hop from our friends at Clayton Hops, still going by the suitably mysterious CIP 014. We did our due diligence by shoveling the entire box into the beer, then...

Session NEIPA. Crafted to keep all the full bodied juiciness of a full NEIPA but at a sessionable abv.Riwaka, Mosaic, Citra and Waimea. Brewed in Wellington, New Zealand  

Our flagship IPA and now 2017 gold medalist making it the South Islands top IPA for the 4th year running.Named after the most intelligent bird in the world, our native Kea, this is a balanced, vibrant and characterful beer just like its namesake.The beer...

This beer is a hard commit to biotransformation - enzymes firing, aromatics mutating. Candied lemon and explosive passionfruit leap from the glass, finishing bright, electric,and razor-zesty. Brewed in Wellington, New Zealand  

Where’s your head at? This is Resin Head. Crisp, bright West Coast style IPA, brewed with a careful blend of Chinook, Centennial, Nelson Sauvin and Simcoe then finished with a shot of distilled hop oil. Sweet tropical fruit melds with punchy citrus...

Nitro Can! A lucky few may have bumped into Snug in a bar, but such sightings have been few and far between. Snug, our much loved Irish style stout, now available in a nitro can, meaning you can catch up for a pint* anytime you care to. Just give it a...

'Out of style' according to the rule books. Pils'n'Thrills is the Garage's irreverent take on the classic Bohemian Pilsner. German malts combined with American Summit hops create a refreshingly crisp, golden beer with a snappy bitterness and lifted lemon...