Peated Whisky. Freshly charred and toasted, these custom made Chinkapin, or Quercus Muehlenbergii American white oak casks are a type of oak native to central and eastern North America. The fresh charring of the cask brings a rich colour and flavour...

Peated Whisky. These American Rye casks are from Woodford Reserve Distillery, Kentucky, where they use 53% rye in their mash bill. The flavours emulate history’s original rye whiskeys, with strong peppery, spicy flavours in a sea of fruit and...

Stained red on the outside, these high quality Bordeaux red wine casks are delivered fresh to the island from the châteaux of South West France. In the first few months of maturation, our spirit develops a pink hue in these casks, which turns into...

Unpeated Whisky. These American ex-Rye Whiskey casks are from Woodford Reserve Distillery, KY where they use 53% Rye in their mash bill. The flavors emulate history's original Rye whiskies with strong, peppery, spicy flavors in a sea of fruit and...

Peated Whisky. The first release in our Oak Species Maturation Series, showcasing how individual species of oak interact with our Isle of Raasay single malt spirit during maturation to create complexity, depth and flavour in abundance. This fully matured...