Greece

Type: White WineCountry: GreeceRegion: ThraceGrape Variety: 99% Malagousia, 1% AssyrtikoAlcohol Percentage: 13.5%Viticulture: Certified Organic | Natural Wine | Vegan Friendly Climate: Mediterranean with Eastern warm...

Type: White WineCountry: GreeceRegion: ThraceGrape Variety: 90% Assyrtiko, 10% MalagousiaAlcohol Percentage: 14%Viticulture: Certified Organic | Natural Wine | Vegan Friendly Climate: Mediterranean with Eastern warm...

Type: Red WineCountry: GreeceRegion: ThraceGrape Variety: 100% MavroudiAlcohol Percentage: 14%Viticulture: Certified Organic | Natural Wine | Vegan Friendly Climate: Mediterranean with Eastern warm winds. Day to night...

Santorini white wine from 100% Assyrtiko grapes anged in oak barrel. Aging potential over 7 years. Vivino Rating 4.1 Vinification:Fermentation in French oak barrels 225lt and 500lt by applying the method sur lies for 6-8 months. To 90% of the barrels are...

Santorini white wine from 100% Assyrtiko grapes. Very dry white wine which can age for up to 7 years. Vivino rating 4.2   Vinification:Typical white vinification in stainless steel tank under controlled temperature Color :Medium lemon color Nose...

Protected Designation of Origin (PDO) Nemea Vivino rating 3.8 / 5 100% Agiorgitiko Fernented and macerated in stainless steel vats, aged in French barriques for 12 months and a further 6 months in bottle. Blackberries, mulberries, raspberries, ripe...

Exceptional sweet dessert wine frm Santorini island.   Vinification: the grapes are sun-dried for 10-14 days before being pressed. Visanto matures and ages in old oak barrels for at east 7 years. Appearance: deep amber color due to sun-drying and...

Type: Orange WineCountry: GreeceRegion: ThraceGrape Variety: 80% Assyrtiko, 20% MalagousiaAlcohol Percentage: 14%Viticulture: Certified Organic | Natural Wine | Vegan Friendly Climate: Mediterranean with Eastern warm...

Type: Red WineCountry: GreeceRegion: ThraceGrape Variety: 60% Mavroudi Thrakis, 40% LimnioAlcohol Percentage: 14%Viticulture: Certified Organic | Natural Wine | Vegan Friendly Climate: Mediterranean with Eastern warm...

Protected Geographical Indication (PGI) Peloponnese Vivino Rating 4.2 / 5 80% Agiorgitiko, 20% Cabernet Sauvignon Fermented and macerated in stainless steel vats. Full malolactic fermentation in oak and maturation in new French barriques for 18 months...

Protected Geographical Indication (PGI) Peloponnese Vivino Rating 4.2 / 5 40% Cabernet Franc, 40% Merlot, 20% Agiorgitiko ABV 14% Fermentation and long post-fermentation maceration in stainless steel vats. Full malolactic fermentation and ageing in...

Protected Geographical Indication (PGI) Peloponnese Vivino Rating 4.2 / 5 1/3 Agiorgitiko, 1/3 Syrah, 1/3 Mavrofilero Each variety contributes with 1/3 to the wine. The Syrah ages on its fine lees in stainless steel tanks, the Agiorgitiko...

Ancient, red skinned and cultivated on volcanic soils in the Arcadia at 750m altitude, this Moscofilero produces this crisp, elegant and exceptionally floral white wine. Vivino Rating 4.0 / 5 100% Moscofilero Fermented in stainless steel vats. Short skin...

Experimental wine made from grapes grown at high elevation.  Vivino rating 3.7 / 5. This wine was made using wild yeast, first harvest of baby vines, bottled late, unfiltered. Vegan wine Produce of Greece George Skouras embarked on his...