Off the Rack Australian Dark Rum 2022 features the robust toasted malt and coffee notes of our imperial stout, elegantly mellowed by the caramel and vanilla whispers of rum-soaked oak. Balanced yet complex, the delicate essence of spices meld with dark...

Our bourbon barrel-aged barley wine has long been our most sought-after beer, capturing the hearts of connoisseurs and enthusiasts alike. Its rich caramel notes, velvety texture, and robust depth were the very embodiment of our craft, and every year we...

Dear [Recipient],   We have held onto your email from two years ago, anticipating the perfect moment to respond. Finally, we have crafted a beer that lives up to the standards set by your message. Our collaboration with Ronin Fermentation Project...

A Spontaneous Wild Ale, Aged in Oak Gin Barrels, Blended from Three Years.Bottled 5/22. Brewed in Oregon

A sour and fruity farmhouse inspired beer fermented and aged in oak wine barrels blended with two year old earthy and rustic farmhouse beer barrels. Conditioned on Spruce tips after blending. Brewed in Oregon

A Spontaneous Wild Ale with Marionberries Aged in Oak Barrels for One Year. Brewed in Oregon

A spontaneous wild ale with Montmorency & Morello cherries aged in oak barrels for 2 years. Brewed in Oregon

Every year we age a special batch of our much-loved Russian Imperial Stout in Bourbon barrels. The depth, intensity, and complexity of the flavor profile of this special release, like its predecessors, make it a worthy tribute to Old Rasputin. Prior to...