Shop here you favorite Japanese whiskies.

You will find mostly the Nikka range including Miyagikyo and Yoichi single malts.

In addition once in a while some of Ichiro's malts are available.

  • Nikka Coffey Malt Whisky

    Nikka Coffey Malt Whisky 700mL ABV 45%

    Up until now the Nikka Coffey Malt was restricted to single cask vintage bottlings, but now it joins its grain-based counterpart in offering a new, permanent version bottled at 45%. This new vintage is made using a truly unique manufacturing process. It...
  • Nikka Coffey Grain Whisky

    Nikka Coffey Grain Whisky 700mL ABV 45%

    After becoming well acquainted with Miyagikyo's magnificent single grains through their highly sought after single cask releases, in 2011 we advised Nikka to develop a more accessible expression which continued to focus on their grain whiskies. Nine...
  • Nikka Days Blended Whisky

    Nikka Days Blended Whisky 700mL ABV 40%

    A subtle blend of grain and malt whiskies. Creamy, fruity and smooth, this whisky will please amateurs and connoisseurs alike with its floral and fruity notes. Profile: Fruity and smooth. TASTING NOTENose : Floral (white flowers, orange blossoms) and...
  • Nikka Taketsuru Pure Malt 2020

    Nikka Taketsuru Pure Malt 2020 700mL ABV 43%

    A blend of Yoichi sherry casks and Miyagikyo sherry and remade casks, the new Nikka Taketsuru Pure Malt boasts extraordinary and captivating freshness. Slightly peaty and salty, it is also exotic, intensely fruity, floral and spicy. In terms of aromas,...
  • Nikka Whisky From The Barrel

    Nikka Whisky from The Barrel 500mL ABV 51.4%

    Produced from a blend of the Miyagikyo and Yoichi single malts and a single grain whisky, NIKKA FROM THE BARREL embodies the expertise of the distillery’s master blenders. Intense, round, and generous, this ambitious, powerful, controlled,...
  • Yoichi Single Malt

    Yoichi Single Malt Whisky 700mL ABV 45%

    This is a single malt from the Yoichi distillery, Nikka's first distillery built in 1934. The founder Masataka Taketsuru chose Yoichi in Hokkaido because of the similar environmental conditions to Scotland, where he learned whisky making. Yoichi single...

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