Hazy IPA | Pale Ale

Stone Delicious Hazy IPA is a craft beer that embodies the essence of a juicy, hazy IPA. Brewed by Stone Brewing, this beer boasts a vibrant, cloudy appearance, reminiscent of a tropical fruit punch. The aroma is a symphony of citrus, with notes of...

A hazy featuring the hop blend Trident, The Farm is and absolute barnyard of tropical flavours with Galaxy, Simcoe and Strata hops. Brewed in Western Australia

When The Ashby Bar and Bistro crew cooked up this collab, we were right in the thick of winter, aching for those sun-soaked California vibes. The Silver (haired) Surfer, Crouchy, wanted a crushable hazy boi that would hit the spot after a big surf sesh...

This aromatic super-hybrid sticky IPA is first and foremost a phenomenally delicious and drinkable beer, with the added bonus of an olfactory experience that mimics that of the legendary G13 cannabis strain. The IPA base brew has a great body, good head...

Well you wanted a Hazy IPA, that is what you have here in your hot little hand. We have combined some of our all time favourite hops: Citra, Mosaic, El Dorado and Galaxy to bring you a medley of soft juicy flavours and aromas. We put the good things in...

Our hazy, unfiltered IPA. Using a stupid amount of American hops and an english ale yeast. This beer is extremely juicy and aromatic. Rip the Lid off one! Brewed in New Zealand   Behemoth Brewing and Andrew Childs are synonymous. He is the owner,...

Hazy IPA with Cashmere hops. Made in Barossa Valley, South Australia

Venture into realms unknown and taste the Nectar Of The Old Gods. No longer contained, this golden haze of a brew is being bestowed unto you. Pineapple, passionfruit and a citrus intertwine with soft notes of vanilla creating a balanced, creamy and...

Like sunburst through a cumulonimbus, the Cloud 9 lights up the palate with vibrant and inviting passionfruit, peach and citrus god-rays, before laying down a lush, pillowy finish in a hazy beer that’ll take your tastebuds to… well, you know...

Deep Haze is everything you love about a Hazy IPA. Cloudy, juicy, soft, and ridiculously easy to drink! Welcome to beer in the modern era. Welcome to team Haze!   Brewed in USA  

Racer 7 Hazy IPA is ripe and juicy, showcasing a modern blend of hops providing a fruity, hoppy aroma. Soft, malty oats and wheat give this crushable hazy a clean finish with minimal bitterness. ABV 7% Brewed in California, USA

Juicy Little Thing supercharges the hop squeeze, serving up fresh-picked flavor on pillowy malt. Jammed with dry hops, Juicy Little Thing uses a specialized yeast to enhance the fruity notes of guava, mango and grapefruit, while also refining the smooth...

Big hazy juice bomb. Tropical fruit, citrus, pine, full bodied with the perfect amount of bitterness to tie it all together.   Brewed in Western Australia

Deschutes Fresh Haze IPA A hazy twist on your main squeeze, this juice bomb explodes with orange citrus and a soft malt body. Introducing Fresh Haze IPA, our newest IPA is hazy with a chance of obsession. The flavor explodes in your mouth with notes of...

Our feathered friends see the world differently. Through birds’ eyes, things might look almost psychedelic to us, with heightened colours and fresh hues forming a surprising new spectrum. This hazy, citrus and stonefruit accented IPA with a mellow,...

As brewers, we get the privilege to sample our beers straight from the tanks in all their raw glory. Some beers need a little polishing to get ready to go out into the world, while others—the hop-heavy, rowdy, crowd-pleasers—should just be...

Low Calorie beer with only 100 calories, 4g of carbs and 4.0% alcohol by volume. Light and yet full flavoured hazy citrusy goodness. ABV 4% Brewed in Bend, Oregon, USA   As co-owners of Deschutes, we are proud to be family and employee owned. We are...

Mosaic and Citra Hopped. Lower in alcohol than our usual Hazy IPAs and stupidly easy to drink. Like pouring smiles on your brain Brewed in New Zealand   Behemoth Brewing and Andrew Childs are synonymous. He is the owner, brewer, and beer...

B.I.G. and juicy. The 6% East Coast IPA is packin' with plenty tropical fruit aromas of apricot, peaches and passion fruit with an intentional cloudy haze that contributes to a creamy mount feel. It's all good baby baby. Brewed in Western Australia

New England-Style IPAs are all the rage. Fans of Stone repeatedly ask for our take on the style, which can be met with some criticism. Rooted in West-Coast style IPAs for decades, how would we do it? Fear no more. Our brewers took the approach to deliver...

Hazy New England-style IPA. This is all about bringing the juice back to American beer. It isn’t about big football commercials and fancy packaging. It is about the liquid in the can. We spent our money (which is your money if you think about it)...