Pale Ale

We are having a bee-zee summer! This curation features a burst of sweet aroma of Longan honey, accompanied by a refreshing floral scent build upon a solid foundation of the classic blonde ale that everyone loves. Brewed in Singapore

Inspired by a traditional dessert called 冰糖雪梨 (Rock Sugar Snow Pear), delight in our take on this traditional home remedy with a twist. Brewed along with goji berries and chinese dates and crafted with care and precision. Our ale boast a crisp and...

The beer made with Moritomori rice harvested in 2023 has been so well received that we have brewed it again! This freestyle sake-yeast beer is a mix culture of sake and beer, made with roughly half of the ingredients being Moritomori rice from Hokuto...

The acidity from the mulberry, combined with the lactic acid and bitter orange flower water, infusing the beer with a light berry and citrus aroma. The rich and juicy sweet and sour fruity aroma paired with high alcohol makes people feel comfortable as...

The laid-back taste and sweetness of passion fruit blow hurricanes into your mouth, and the delicate jasmine tea aroma not only balances but also keeps the aroma long.In addition, the 9.99% body, which combines richness and fresh taste, slides smoothly...

This fruited ale is naturally fermented with the refreshing aroma of lemon is added, which is sweet and sour and light. The best way is to drink it and add ice cubes. The coolness of the ice cubes softens the taste of high alcohol and fills the mouth...

Hazy XPA with Amarillo and Nelson Sauvin. Brewed in Western Australia

Spring has arrived, and we are bubbling with excitement over our upgraded matcha milkshake - now infused with handpicked white strawberries! This delightful twist brings a delicate sweetness and a luxuriously smooth texture, elevating your favorite...

An American light ale brewed using bright hops. The aroma is characterized by distinct floral and herbal notes, while the taste features a transition from tropical fruits to herbal nuances. ABV 5.5% Made in Moscow, Russia

US Columbus, Centennial, Simcoe, and Amarillo hops take the spotlight, delivering quintessential citrus and pine fragrances. A touch of color and body harmonize the bitterness, resulting in a revitalizing, full-flavored brew. Brewed in Western Australia

Rye&Pint Brewery x Engkanto Brewery x Yakima Chief Hops collaboration The trio is in action!Rye&Pint Brewery, Engkanto Brewery and Yakima Chief Hops have teamed up for a brew adventure. This single hop and selected malts masterpiece showcases the...

This malty Pale Ale has been invigorated with Cascade, Chinook, Pacifica and Galaxy hops which have created a distinct fresh flavour. The passionfruit and citrus aroma will make you daydream you're living on a beautiful and embracing tropical island...

Available in 4 Pack or Whole Case (24 cans). The Half Day Hazy, perfect for every occasion. Be it an extended holiday sesh with your pals or feet up in your favourite solo spot, this fruity hazy pale ale lets your heart escape while still letting you...

The cream ale is smooth with corn like notes, paired with a subtle barley sweetness. Hoppiness is kept at a minimum, giving just the right amount of fruitiness. Crushable and refreshing making it perfect for an all-day beer. ABV 5% Brewed in Singapore

Bursting with aromas of passionfruit and a light touch of spiciness from the rye malt, this session-able and moderately hoppy pale ale delivers a smooth finish. ABV 5% Brewed in Singapore

Available in 4 Pack or Whole Case (24 cans). Tastes like a delicious, refreshing beer tropical and citrus aroma with a lingering and unmistakably beery finish. Unfiltered with balanced bitterness and a subtle malt sweetness, reminiscent of your old pals...

Mosaic and Citra Hopped. Lower in alcohol than our usual Hazy IPAs and stupidly easy to drink. Like pouring smiles on your brain Brewed in New Zealand   Behemoth Brewing and Andrew Childs are synonymous. He is the owner, brewer, and beer...

The Augustinian monks have been brewing Augustijn since 1295 at their monastery in Ghent. In the Middle Ages, many priests and monks brewed and marketed their own beer. As the water was often contaminated, it was safer to drink beer because the...

Westmalle Tripel is a clear, golden yellow Trappist beer that undergoes a secondary fermentation in the bottle (9,5% alcohol). It is a complex beer with a fruity aroma and a nice nuanced hop scent. It is soft and creamy in the mouth, with a bitter touch...

A great classic Belgium amber ale. Brewed in Belgium by the family owned Bosteels Brewery.  

Belgium Strong Pale Ale obtained after triple fermentation. Feels like the sound shot of alcohol is igniting the mouth. In reality the tongue and palate are warmed. The taste is characterized by its roundness. The aftertaste is strong, long-lasting and...