New Products

Up until now the Nikka Coffey Malt was restricted to single cask vintage bottlings, but now it joins its grain-based counterpart in offering a new, permanent version bottled at 45%. This new vintage is made using a truly unique manufacturing process. It...

After becoming well acquainted with Miyagikyo's magnificent single grains through their highly sought after single cask releases, in 2011 we advised Nikka to develop a more accessible expression which continued to focus on their grain whiskies. Nine...

From native island botanicals. A new take on an old classic. Australia’s most awarded Old Tom style, this gin is a must have for any classic cocktail enthusiast. Based on the slightly sweeter styles of gins popular in the 18th century, our Old Tom...

Navy Strength version of the original gin, ready for any cocktail. Prohibition Gin is the culmination of a vision to recreate the genuine spirit of clandestine heritage, with contemporary craftsmanship and top notch botanical ingredients. Our unique...

Cava de Oro is a Tequila of exceptional quality and flavor. It was founded by the Partidas family in El Arenal, Jalisco, where it remains to this day. Whilst the brand is still an underdog, for most of the production remaining in Mexico and only few...

Topanito Mezcal Artisanal is made from 100% Espadín Agave and produced in the Amantes de lo Ajeno Distillery in the state of Oaxaca, Mexico. After a minimum of seven years, the agaves are harvested and their hearts (piñas) are roasted in...

Prohibition Gin is the culmination of a vision to recreate the genuine spirit of clandestine heritage, with contemporary craftsmanship and top notch botanical ingredients. A bold nose of vanilla, juniper-spice, fortified and defined by wormwood-driven...

Located in the heart of Speyside, The Speyburn distillery is in the steep, wooded glen nearby by the Granty Burn stream. Benefiting from abundant pure water and the rich natural elements of this lush region of Scotland, this single malt has been aged...

Produced from sugarcane juice from Nkomazi sugarcane. The rum is initially aged in large glass demijohns with American white oak staves which are cut and char on wood fire coals at the distillery. The rum is then transferred to to ex-South African...

Made with sugarcane juice from the sunny region of north Martinique, Neisson rum is smooth and intense. Made in Martinique THE BRAND The smallest distillery on Martinique, Neisson resembles a complex kaleidoscope of green and pink houses, as if they were...

With a phenol content of 50 ppm, Ballechin single malt represents 5% of the production of the Edradour distillery. Absolutely remarkable, this version perfectly embodies the both powerful and creamy style of this single malt that has become a must-have...

Nestling on the slopes of the highest mountain of Scotland, the Ben Nevis distillery was founded in 1825 by John MacDonald. It produces a powerful single malt, marked by spices, cereals and fruits. This Ben Nevis 8-year-old 2010 SV version has a very...

Founded in 1846, Caol Ila is an exceptional distillery on the island of Islay. This young malt will delight lovers of whiskies that come from these peaty, iodine-rich islands. Lightly influenced by its ageing in ex-bourbon casks, this Caol Ila has a...