This floral, fresh aperitif wine is made from fortified sweet wine (mistelle), cinchona bark and botanicals like local cedrat (citron lemon). Rich herbal aromas with honeysuckle, elderflower, grape juice, lemongrass and intense bitterness.
Perfect as refreshing aperitif on ice, with tonic water or sparkling wine.
Besides it works particularly well in the Vesper Martini abd 20th Century Cocktail
Product of Corsica