New Products

Sierra Nevada Torpedo Ale is a big American IPA; bold, assertive and full of flavor and aromas highlighting the complex citrus, pine and herbal character of whole-cone American hops. Our obsession with harnessing huge hop flavor led to the development of...

This slightly sour Wild Little Thing has just the right smack of tartness for serious refreshment, while guava, hibiscus and strawberry lend fruity-sweet depth and a bright pop of color. Brewed in the USA  

The mighty Magnum hop packs this edition of Hop Bullet with behemoth favors of grapefruit, orange rind, and pine resin. This thing’s a force, but it’s also fleeting. Stock up or miss out. Brewed in the USA  

West Coast IPA hopped with Amarillo, Citra, Cascade, El Dorado and Waimea hops Brewed in California, USA

The inhabitants of Montignies-sur-Roc, south of Mons in the province of Hainaut, are called Montagnards. It was therefore perfectly normal for a beer brewed in this city to be called Montagnarde. This beer, robust in taste and strength (9%) is the tops...

Lupulus is a blonde ale with an alcohol proof of 8,5 %, refermented in champagne bottles and in casks. The choice not to filter the beer, as well as not to pasteurize it ensures its taste and aromatic quality.The use of hops in considerable quantities,...

Corsendonk Agnus Tripel is a spicy top-fermented blond beer, also refermented in the bottle and matured into a lively sparkling beer with a spicy bouquet and hopped aftertaste. Brewed in Belgium

Zundert 8 Tripel Trappist is a special beer. As monks, we have chosen for a beer that we would characterize as slightly against the grain. It is not your everyday tripel. Every Zundert Trappist is a beer for which we recommend you allow yourself some...

This west coast-style triple IPA has A unique hop blend of Mosaic, Cashmere, Talus and Sabro bring hop notes reminiscent of mango, pink grapefruit, passionfruit, pine and a hint of coconut. Brewed with dashes of malted oats and pilsner for a smooth...

Cascade, Centennial and CTZ hops keep this Imperial IPA West Coast style, floral, fruit and citrus aromas, Tahoe Deep is the perfect beer to keep on hand for a trip to the lake.   Brewed in USA  

With bridging the gaps of 2 big beer styles in mind, this is unquestionably a lager for juicy IPA lovers. Solid backbone of a lager serving up with a platter of fruits. Bursting flavours of pineapple, grapefruit and mango will exhilarate your taste buds...

Brewed in the tropics, dark caramel coupled with hint of fruit, sweet notes of chocolate and coffee fragrance. What is utterly astounding is that it is a highly refreshing warm weather thirst quencher. A beer worth the buzz! Brewed in Singapore

Sunbird Birds of Paradise White IPA. The White IPA is an American style IPA and is light in colour with a creamy mouth feel accompanied by a bit of tartness from the Wit yeast. Citrusy and Piney, perfect for the Festive Seasons. Brewed in Singapore

This malty Pale Ale has been invigorated with Cascade, Chinook, Pacifica and Galaxy hops which have created a distinct fresh flavour. The passionfruit and citrus aroma will make you daydream you're living on a beautiful and embracing tropical island...

From the break of dawn to night fall, for all the good times ahead. This is a light and crisp unfiltered Helles accompanied by the zippy noble hops with a clean snappy finish. Brewed in Singapore

Type: Orange WineCountry: GeorgiaRegion: KakhetiGrape Variety: Rkatsiteli, KisiAlcohol Percentage: 13%Viticulture: Natural Wine | Organic Farming | Vegan Friendly Climate: Conditions here are typically influenced by the...

An incredible Japanese craft gin made by hand by Tatsumi-San in collaboration with The Herbalist Yaso from Niigata Prefecture. Yes Dog Gin is distilled with only juniper berries and shochu from Takada Sake Brewery rice shochu and Chikori shochu. The main...

Mixed culture sour with cherries. Brewed in Queens, NYC

“Ki Wan” in Korean means the beginning and hope. These two themes perfectly encapsulate the spirit as it is at the beginning of the single malt whisky journey from Korea to the world. The distillery is nestled in the Namyangju Mountains,...

This mammoth IPA is defined by generous quantities of juicy American hops. The extensive dry hopping process contributes to its bright and flavorful character. This beer is unfiltered to leave all the natural flavors intact and bottle conditioned to stay...

Vivino Rating: 3.8 Type: RedCountry: South AfricaRegion: SwartlandGrape Variety: 100% CarignanViticulture: Natural Wine | Biodynamic | Organic Farming Climate: Dry Mediterranean climateTerroir: Vines grow on...

Vivino Rating: 4.1 Vintage: 2023 Type: Sparkling WineCountry: South AfricaRegion: SwartlandGrape Variety: 100% Chenin BlancViticulture: Natural Wine | Biodynamic | Organic Farming Climate: Dry Mediterranean...

Vivino Rating: 4.1 Vintage 2023 Type: Sparkling WineCountry: South AfricaRegion: SwartlandGrape Variety: 100% ColombardViticulture: Natural Wine | Biodynamic | Organic Farming Climate: Dry Mediterranean...

Vivino Rating: 4.2 Type: WhiteCountry: SpainRegion: ToroGrape Variety: Malvasia and Other VarietiesAlcohol Percentage: 13%Viticulture: Biodynamic | Certified Organic Climate: The climate in this area is a continental...

Simtra Triple IPA delivers a punch in the face with its very danky hop aroma derived from Simcoe and Citra hops. You wanted more hops you got them.   Brewed in USA  

Hoptologist Double India Pale Ale. An American Double India Pale Ale that packs a punch when it comes to hops. The aroma and flavors will give you citrus and pine with a slight malt sweetness that finishes dry.   Brewed in USA  

Hazy IPA with Cashmere hops. Made in Barossa Valley, South Australia

Type: RedCountry: USARegion: Oregon, Willamette ValleyGrape Variety: 100% Pinot NoirAlcohol Percentage:14%Viticulture: Certified OrganicRatings: 92 Decanter Points (for 2019) Climate: The Willamette Valley climate is...

Double dry-hopped with citra, mosaic and simcoe for a chewy, resinous fruit and mixed berry medley that’ll leave your lips sticky. Brewed in England

Pure Polish vodka. ABV – 37.5% Product of Poland

In the 21/22 summer, a harvest of deliciously juicy black cherries arrived from the southern reaches of Cromwell. We aged them with two funk brothers named Pediococcus and Brettanomyces & the result is perfectly funky, lightly soured, earthy, fruity,...

The storm continues to pound, but our traveller has no choice but to venture on. In the distance, you see a gaping dark mouth. The cave offers respite but even with a flint there'll be no fire as everything is frozen, it’ll be dark, cold and damp...

A Spontaneous Wild Ale, Aged in Oak Gin Barrels, Blended from Three Years.Bottled 5/22. Brewed in Oregon

A sour and fruity farmhouse inspired beer fermented and aged in oak wine barrels blended with two year old earthy and rustic farmhouse beer barrels. Conditioned on Spruce tips after blending. Brewed in Oregon

A Spontaneous Wild Ale with Marionberries Aged in Oak Barrels for One Year. Brewed in Oregon

A spontaneous wild ale with Montmorency & Morello cherries aged in oak barrels for 2 years. Brewed in Oregon

The Château is a four year blend of spontaneously fermented and aged barrels, with an average total age of approximately 29 months in oak. After tasting, blending, transferring and bottling, the beer was further conditioned in bottles for...

Procera gin was founded with a dream to bring the very best of Africa to the world. Our gin is proudly distilled in Nairobi, Kenya, at 1638 metres above sea level. It’s the world’s first gin to use Juniperus Procera, which we harvest just 70...

Imagine you could capture the flavors of popular American treats and combine them with fine Caribbean Rum to create a truly exceptional taste experience... With Razel‘s, this improbable dream becomes delightful reality!Fusing wonderfully aged rum...

We pumped the ABV up to 9% on our flagship IPA and packed in even more Simcoe and Mosaic. Double the Bud, double the fun!   Brewed in USA